How to Make Dumplings

| June 29, 2010 | 0 Comments

This video will show you how to make Asian style dumplings.  It is my first video and I hope you find it helpful.

Instructions:

Place about 1 tablespoon of filling in the middle of a dumpling wrapper.

Dip your index finger in some water and wet the edges of the wrapper.

Fold the wrapper in half and seal tightly by pressing the edges together with your fingers.

To create a design, make three ‘z’ shapes with the edge of the wrapper and press tightly.

Place wrapped dumplings on a floured surface and repeat step two until all the filling is used up.

Recipes:

Pork and celery dumplings

Vegetable dumplings

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